I want to be the pitch man for KitchenAid.
Making whip cream is the 1st step in one of the easiest desserts ever: mousse.
Whip egg whites stiff and you have the 1st step in soufflé cake.
Grind your own meat…Nuff said!
The difference between a great pizza and an average pizza is in the ingredients.
High quality Italian Virgin Olive Oil, high gluten bread flour, water from kalamata olive barrels, fresh yeast.
And, of course, fresh grated Parmesan Reggiano.
Throw green & yellow squash through a KitchenAid slicer attachment, toss with Italian Virgin Olive Oil, sprinkle with fresh ground black pepper, kosher salt and sauté. The cuts are clean and equal in size. The result it simple, colorful and perfect.
The More Yummierest.